Chocolate Hazelnut-Pecan Caramel Tart with Coffee Three Ways

Aug 12

Gorgeous little 4 inch tarts, pate sucree crust filled with a dark chocolate coffee caramel, followed with a whipped coffee hazelnut praline ganache topped with a whipped coffee cream. These can be ordered by the half dozen- $36

caramelcoffeedark chocolatehazelnutcreamtartspate sucreeganache

Mitzi Hazard

Chocolate Hazelnut-Pecan Caramel Tart with Coffee Three Ways

Limoncello Making Class

Kiki’s Chocolate with Coffee Three Ways-aka Amber’s Better Than Sex Cake

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